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Best Fine Dining Restaurants In Las Vegas – By entering your email address, you agree to our terms of use and privacy policy and agree to receive emails from Time Out about news, events, offers and partner promotions.
The Strip isn’t just for parties. Here are some of the best restaurants in Las Vegas – read our guide
Best Fine Dining Restaurants In Las Vegas
Despite what you might think, the Las Vegas Strip isn’t just about having the wildest night of your life. Of course, you have a lot of fantastic all-night casinos, shocking clubs and high-end hotels, and you can spend the whole night running around the streets and taking pictures with statues like crazy. But don’t, we repeat do
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Right. The Strip is actually home to some of the best restaurants, from hearty Italian to Michelin-starred tasting menus and more. We’re not just talking about the many buffets (although we love those too). We’re talking about the freshest seafood, perfectly presented meats and French culinary delights. But to avoid the tourist traps and find the really good items, you’ll need a helping hand. Here are the best restaurants in Vegas right now.
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Fine dining is alive and well at the “Mansion,” an apt nickname (for a chef of the last century) for the opulent Michelin three-star restaurant located just off the floor of the MGM Grand casino. Awarded the honor in 1989 by the prestigious French culinary guide Gault & Millau, dining in Joel Robuchon’s jewel-toned rooms is, as you’d expect, a once-in-a-lifetime experience, so opt for the full experience. Lasting over three hours, the 16-course parade of transcendent French cuisine makes extensive use of caviar, black truffles and foie gras, and will keep you from considering a slice of pizza on the way home. There simply isn’t a more decadent dinner on Las Vegas Boulevard.
Don’t call it a steak house. According to superstar chef José Andrés, this Philippe Starck-designed SLS restaurant is a “house of meat” dedicated to celebrating the bounty of the land, whether it’s A5 Kobe straight from Japan, Finnish caviar or even charred leeks. chipotle sauce. So carefully sourced that the R&D team tested more than 500 cuts of meat before opening, the ingredients are the main stars here, but the chefs are still happy to show them off. That means foie gras is offered wrapped in cotton candy, and dishes like the classic steak tartare are mixed at the table with a lot of flavor. Don’t miss the suckling pig imported from Spain and served on the quarter. You’ve never had such juicy pigs.
The 10 Best Restaurants For Fine Dining In Las Vegas
This is one of the most expensive dining rooms in Vegas, created by the legendary toque Guy Savoy with Julien Asseo running the kitchen. Still, it’s worth every penny, providing a level of culinary sophistication rarely found here. Highlights include the signature artichoke and black truffle soup, served with toasted mushroom brioche, and the black truffle menu, which sees a liberal hand with the highly prized mushroom. If you’ve got the money, try the 13-course innovation-inspired menu or head to Krug’s Chef’s Table for a 10-course feast in the kitchen.
Located right next to Robuchon’s specialty restaurant, this workshop-style dining room has a few tables and a counter where you can sit and watch some of the world’s best food being prepared (it’s simpler and cheaper than elsewhere). . Push the boat out and go for a tasting menu of seasonal discoveries; it has a price tag of $195.
When Milos opened the Cosmopolitan in 2010, it brought something to the Strip we didn’t even realize was missing: Greek seaside fare straight from the Mediterranean and Aegean. That’s what you’ll find at Milos – meaty octopus with just the right amount of char, Portuguese grilled sardines and freshly flown-in fish cooked in a whole salt crust and finished with a drizzle of olive oil and maybe a few capers. The $25.15 three-course lunch special is a steal. Order the “real Greek yogurt” for dessert, which will spoil you for the grocery store.
Wolfgang Puck, the man responsible for upending the dining expectations of Las Vegas visitors (along with Spago), opened this classic steakhouse in the Palazzo in 2008. Since then, the Cut has proven itself superior to many other steakhouses. First, that’s pretty much all you’ll find here: meat, meat, and more glorious meat. Go for 100% pure Japanese Wagyu if you can, but rest assured there is no bad choice here, just great steaks grilled over wood and charcoal and cooked under a 1200 degree broiler. Complete your meal with one of dozens of topping options, toppings or sauces, such as wasabi-yuzu kosho butter or bright herb chimichurri.
Steakhouses In Las Vegas
This stylish new spot by Michael Mina has everything you want in a French cafe: a modern take on classic dishes, plenty of wine by the glass and a champagne cart so you can browse the flute options next door before choosing your bubbly. On weekend mornings, Bardot offers its popular brunch, where you can order a variety of croissants benedicts, brioche French toast with vanilla mascarpone and almond brittle, or hunter’s waffles with duck confit and poached eggs. Accompany your meal with a bottomless rosé. This is Vegas after all.
© 2023 Time Out England Limited and affiliates of Time Out Group Plc. All rights reserved. Time Out is a registered trademark of Time Out Digital Limited. No trip to Las Vegas would be complete without an unforgettable dining experience or two! There are so many options to choose from, including delicious French cuisine, multi-course tasting menus and delicious steaks and seafood, not to mention unforgettable cocktails and desserts. But with so many options to choose from, how do you know which are the best restaurants in Las Vegas?
We’ve done everything we can to bring you a list of the 22 best-rated restaurants in Las Vegas! Our results are based on 61,913 reviews found on Yelp, OpenTable and Google, so you can make your reservations knowing your dining experience will live up to your expectations.
Restaurant Guy Savoy tops our list with delicious modern French cuisine, an extensive wine list and delicious desserts. The atmosphere and impeccable service make this restaurant perfect for a special occasion dinner with your significant other. Guy Savoy is known for his fantastic bread service and dessert basket. Reviewers also love offerings like seared foie gras, artichoke and black truffle soup, and Dover sole with root vegetables and parsley puree. This is an upscale restaurant with a price to match (an average meal costs at least $95), but the incredible food and top-notch service make it worth the price.
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Le Cirque at the Bellagio Hotel is next on our list, with New French cuisine and a decadent, playful and festive atmosphere. The perfect place for a romantic anniversary dinner, Le Cirque is well known for its extensive wine list, excellent cocktails and unique dessert offerings. Some favorites include Maryland Blue Crab with Russian Caviar, Braised Foie Gras with Madeira Reduced Foie Gras Sauce, Alba White Truffle Risotto and Brittany Loup de Mer. The multi-course menu provides an unforgettable dining experience on the Las Vegas Strip.
Sinatra at Encore at Wynn Las Vegas will take you back to the golden days of Las Vegas, where elegance and fine dining reigned supreme. The intimate dining room pays homage to the old blue eyes, where portraits of the classic icon are hung. The menu features exquisite Italian dishes that customers rave about. Among the favorites are pasta dishes like Frank’s Spaghetti and Clams, served in a broth in a garlic tomato sauce, and Cappellacci, which features braised Wagyu ribs in a red wine reduction. Many consider Sinatra to be one of the best restaurants in Las Vegas. Meals range in price from about $35 to $85.
Located in the Wynn, Wing Lei is one of the most prestigious restaurants in Las Vegas. It has earned the honor of being the first Chinese restaurant in North America to receive a Michelin star and is also a Forbes Five Star Award winner. The cuisine is designed by Culinary Master Chef Ming Yu and is featured in both the traditional dinner menu and the chef’s tasting menu.
Guests can’t stop talking about the wonderful, sophisticated Chinese cuisine with Cantonese, Szechuan and Shanghainese influences. Baked shrimp with candied walnuts is a favorite with garlic beef tenderloin with black pepper sauce. The menu has a wide range of price points. Dishes like fried rice cost a little over $20, while dishes that include seafood and beef can cost well over $70.
Best Las Vegas Restaurants & Fine Dining
SW Steakhouse at Wynn Las Vegas is one of the best restaurants for steak lovers in Sin City. At hand
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